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Autumn Spiced Banana and Almond Butter Toast
A hearty and nutritious breakfast toast with seasonal flavors.
Provides sustained energy and nutrients to start the day, supporting morning training sessions.
Ingredients:
1
Servings
-
2slicewhole grain bread
-
1itembanana
-
2tbspalmond butter
-
1tbsphoney
-
1tspcinnamon
-
1tbspchia seeds
-
250mlmilk
Preparation Time: 10 minutes
Instructions:
- Toast the whole grain bread slices until golden brown.
- Spread almond butter evenly over each slice of toast.
- Slice the banana and arrange the slices on top of the almond butter.
- Drizzle honey over the banana slices.
- Sprinkle cinnamon and chia seeds on top.
- Serve with a glass of milk.
| Nutrition | Per Serving 450 g | Per 100g |
|---|---|---|
| Energy | 800 kcal | 178 kcal |
| Protein | 20 g | 4.4 g |
| Fibre | 12 g | 2.7 g |
| Salt | 0.5 g | 0.1 g |
| Sugar | 40 g | 8.9 g |
| Carbohydrates | 110 g | 24.4 g |
| Fat | 30 g | 6.7 g |
-
2slicewhole grain bread
-
1itembanana
-
2tbspalmond butter
-
1tbsphoney
-
1tspcinnamon
-
1tbspchia seeds
-
250mlmilk
1
Servings
0
Toast the whole grain bread slices until golden brown.
Spread almond butter evenly over each slice of toast.
Slice the banana and arrange the slices on top of the almond butter.
Drizzle honey over the banana slices.
Sprinkle cinnamon and chia seeds on top.
Serve with a glass of milk.