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Banana Chocolate Mousse
Banana Chocolate Mousse

Banana Chocolate Mousse
A creamy and delightful dessert combining the sweetness of bananas with rich chocolate.
Banana Chocolate Mousse

To provide a satisfying and nutritious dessert option that complements a balanced dinner.

Ingredients:
1
Servings
  • 2
    item
    banana
  • 50
    g
    dark chocolate
  • 100
    g
    greek yogurt
  • 1
    tbsp
    honey
Preparation Time: 15 minutes
Banana Chocolate Mousse
Instructions:
  1. Melt the dark chocolate in a microwave or over a double boiler until smooth.
  2. In a blender, combine the bananas, melted chocolate, Greek yogurt, and honey.
  3. Blend until the mixture is smooth and creamy.
  4. Pour the mousse into serving glasses or bowls.
  5. Chill in the refrigerator for at least 1 hour before serving.
Nutrition Per Serving 411 g Per 100g
Energy 609.4 kcal 148 kcal
Protein 16.6 g 4.0 g
Fibre 9.8 g 2.4 g
Salt 0.1 g 0.0 g
Sugar 73.2 g 17.8 g
Carbohydrates 106.6 g 25.9 g
Fat 16.6 g 4.0 g
  • 2
    item
    banana
  • 50
    g
    dark chocolate
  • 100
    g
    greek yogurt
  • 1
    tbsp
    honey
1
Servings
0

Melt the dark chocolate in a microwave or over a double boiler until smooth.

In a blender, combine the bananas, melted chocolate, Greek yogurt, and honey.

Blend until the mixture is smooth and creamy.

Pour the mousse into serving glasses or bowls.

Chill in the refrigerator for at least 1 hour before serving.

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