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Colorful Veggie Stir-Fry
Colorful Veggie Stir-Fry

Colorful Veggie Stir-Fry
A vibrant and fun vegetable stir-fry perfect for kids.
Colorful Veggie Stir-Fry

To provide a fun, colorful, and nutritious meal for children, encouraging them to enjoy vegetables.

Ingredients:
1
Servings
  • 60
    g
    bell pepper
  • 50
    g
    mushroom
  • 1
    tbsp
    olive oil
  • 1
    clove
    garlic
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Colorful Veggie Stir-Fry
Instructions:
  1. Slice the bell pepper into thin strips.
  2. Clean and slice the mushrooms.
  3. Heat the olive oil in a pan over medium heat.
  4. Add the garlic and sauté for 1-2 minutes until fragrant.
  5. Add the bell pepper strips and mushrooms to the pan.
  6. Stir-fry for about 5-7 minutes until the vegetables are tender.
  7. Serve immediately and enjoy the colorful dish!
Nutrition Per Serving 126 g Per 100g
Energy 149 kcal 118 kcal
Protein 2.3 g 1.8 g
Fibre 1.7 g 1.3 g
Salt 0 g 0.0 g
Sugar 2.9 g 2.3 g
Carbohydrates 6.1 g 4.8 g
Fat 13 g 10.3 g
  • 60
    g
    bell pepper
  • 50
    g
    mushroom
  • 1
    tbsp
    olive oil
  • 1
    clove
    garlic
1
Servings
0

Slice the bell pepper into thin strips.

Clean and slice the mushrooms.

Heat the olive oil in a pan over medium heat.

Add the garlic and sauté for 1-2 minutes until fragrant.

Add the bell pepper strips and mushrooms to the pan.

Stir-fry for about 5-7 minutes until the vegetables are tender.

Serve immediately and enjoy the colorful dish!

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