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To provide a quick, energizing breakfast that supports sustained energy release for morning training.
Ingredients:
-
50gchia seed
-
250mlalmond milk
-
1itemdragon fruit
-
30gpistachio
-
1tbsphoney
-
1tspvanilla extract
Preparation Time: 15 minutes
Instructions:
- In a bowl, combine chia seeds and almond milk. Stir well to avoid clumping.
- Add vanilla extract and honey to the mixture. Stir until well combined.
- Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the liquid.
- Peel and dice the dragon fruit into small cubes.
- Once the chia pudding is set, top with dragon fruit cubes and sprinkle with pistachios before serving.
| Nutrition | Per Serving 391 g | Per 100g |
|---|---|---|
| Energy | 1197 kcal | 306 kcal |
| Protein | 18 g | 4.6 g |
| Fibre | 28 g | 7.2 g |
| Salt | 0.1 g | 0.0 g |
| Sugar | 28 g | 7.2 g |
| Carbohydrates | 98 g | 25.1 g |
| Fat | 76 g | 19.4 g |
-
50gchia seed
-
250mlalmond milk
-
1itemdragon fruit
-
30gpistachio
-
1tbsphoney
-
1tspvanilla extract
In a bowl, combine chia seeds and almond milk. Stir well to avoid clumping.
Add vanilla extract and honey to the mixture. Stir until well combined.
Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the liquid.
Peel and dice the dragon fruit into small cubes.
Once the chia pudding is set, top with dragon fruit cubes and sprinkle with pistachios before serving.