Create your own perfect recipes!
Automatically create recipes tailored to your ingredients, dietary preferences, allergies and more!
Discover new recipes in a single click. Boomark any recipe from photo or website
Try itFree to use, no ads, no popups, no credit card required. Just cook.
To provide a balanced meal with high protein and moderate carbohydrates, supporting energy needs for cycle training.
Ingredients:
-
200gtuna steak
-
100gblack rice
-
100gedamame
-
2tbspsoy sauce
-
10gginger
-
2clovegarlic
-
1tbspsesame oil
-
1itemlime
-
10gcoriander
Preparation Time: 45 minutes
Instructions:
- Marinate the tuna steak in soy sauce, grated ginger, minced garlic, and sesame oil for 20 minutes.
- Cook the black rice according to package instructions.
- Steam the edamame until tender.
- Preheat a grill pan over medium-high heat.
- Grill the tuna steak for about 3-4 minutes on each side until desired doneness.
- Squeeze lime juice over the grilled tuna.
- Serve the tuna on a bed of black rice with edamame on the side.
- Garnish with fresh coriander.
| Nutrition | Per Serving 450 g | Per 100g |
|---|---|---|
| Energy | 844 kcal | 188 kcal |
| Protein | 60 g | 13.3 g |
| Fibre | 8 g | 1.8 g |
| Salt | 2 g | 0.4 g |
| Sugar | 5 g | 1.1 g |
| Carbohydrates | 80 g | 17.8 g |
| Fat | 30 g | 6.7 g |
-
200gtuna steak
-
100gblack rice
-
100gedamame
-
2tbspsoy sauce
-
10gginger
-
2clovegarlic
-
1tbspsesame oil
-
1itemlime
-
10gcoriander
Marinate the tuna steak in soy sauce, grated ginger, minced garlic, and sesame oil for 20 minutes.
Cook the black rice according to package instructions.
Steam the edamame until tender.
Preheat a grill pan over medium-high heat.
Grill the tuna steak for about 3-4 minutes on each side until desired doneness.
Squeeze lime juice over the grilled tuna.
Serve the tuna on a bed of black rice with edamame on the side.
Garnish with fresh coriander.