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Gooseberry and Blackcurrant Yogurt Parfait
Gooseberry and Blackcurrant Yogurt Parfait

Gooseberry and Blackcurrant Yogurt Parfait
A refreshing and nutritious breakfast parfait with seasonal berries.
Gooseberry and Blackcurrant Yogurt Parfait

Provides a balanced start to the day with protein, fiber, and antioxidants to support energy levels for morning training.

Ingredients:
1
Servings
  • 250
    g
    gooseberries
  • 100
    g
    blackcurrants
  • 100
    g
    raspberries
  • 200
    g
    greek yogurt
  • 1
    tbsp
    honey
  • 50
    g
    granola
Preparation Time: 10 minutes
Gooseberry and Blackcurrant Yogurt Parfait
Instructions:
  1. Wash the gooseberries, blackcurrants, and raspberries thoroughly.
  2. In a glass or bowl, layer half of the Greek yogurt at the bottom.
  3. Add a layer of gooseberries and blackcurrants.
  4. Drizzle half of the honey over the berries.
  5. Add a layer of granola.
  6. Repeat the layers with the remaining yogurt, raspberries, and honey.
  7. Top with a final sprinkle of granola.
Nutrition Per Serving 700 g Per 100g
Energy 520 kcal 74 kcal
Protein 10 g 1.4 g
Fibre 12 g 1.7 g
Salt 0.2 g 0.0 g
Sugar 40 g 5.7 g
Carbohydrates 85 g 12.1 g
Fat 15 g 2.1 g
  • 250
    g
    gooseberries
  • 100
    g
    blackcurrants
  • 100
    g
    raspberries
  • 200
    g
    greek yogurt
  • 1
    tbsp
    honey
  • 50
    g
    granola
1
Servings
0

Wash the gooseberries, blackcurrants, and raspberries thoroughly.

In a glass or bowl, layer half of the Greek yogurt at the bottom.

Add a layer of gooseberries and blackcurrants.

Drizzle half of the honey over the berries.

Add a layer of granola.

Repeat the layers with the remaining yogurt, raspberries, and honey.

Top with a final sprinkle of granola.

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