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Gooseberry and Currant Breakfast Parfait
Gooseberry and Currant Breakfast Parfait

Gooseberry and Currant Breakfast Parfait
A refreshing and nutritious parfait featuring seasonal gooseberries and currants.
Gooseberry and Currant Breakfast Parfait

Provides a quick, energizing start to the day with a balance of carbohydrates, protein, and fiber.

Ingredients:
1
Servings
  • 200
    g
    gooseberry
  • 50
    g
    currant
  • 50
    g
    raspberry
  • 200
    g
    greek yogurt
  • 50
    g
    granola
  • 1
    tbsp
    honey
Preparation Time: 10 minutes
Gooseberry and Currant Breakfast Parfait
Instructions:
  1. Layer half of the Greek yogurt in a glass or bowl.
  2. Add a layer of granola over the yogurt.
  3. Top with gooseberries, currants, and raspberries.
  4. Drizzle honey over the berries.
  5. Repeat the layers with the remaining ingredients.
  6. Serve immediately.
Nutrition Per Serving 551 g Per 100g
Energy 513 kcal 93 kcal
Protein 12 g 2.2 g
Fibre 8 g 1.5 g
Salt 0.2 g 0.0 g
Sugar 40 g 7.3 g
Carbohydrates 85 g 15.4 g
Fat 12 g 2.2 g
  • 200
    g
    gooseberry
  • 50
    g
    currant
  • 50
    g
    raspberry
  • 200
    g
    greek yogurt
  • 50
    g
    granola
  • 1
    tbsp
    honey
1
Servings
0

Layer half of the Greek yogurt in a glass or bowl.

Add a layer of granola over the yogurt.

Top with gooseberries, currants, and raspberries.

Drizzle honey over the berries.

Repeat the layers with the remaining ingredients.

Serve immediately.

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