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Grilled Chicken with Spinach and Chickpea Salad
Grilled Chicken with Spinach and Chickpea Salad

Grilled Chicken with Spinach and Chickpea Salad
A nutritious and balanced meal featuring grilled chicken served with a fresh spinach and chickpea salad, accompanied by warm naan bread.
Grilled Chicken with Spinach and Chickpea Salad

This meal provides a good balance of protein, carbohydrates, and vegetables, supporting overall health and energy levels.

Ingredients:
1
Servings
  • 1
    item
    chicken breast
  • 100
    g
    spinach
  • 100
    g
    chickpeas
  • 0.5
    item
    red onion
  • 2
    tbsp
    lemon juice
  • 1
    tbsp
    olive oil
  • 1
    item
    naan bread
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Grilled Chicken with Spinach and Chickpea Salad
Instructions:
  1. Preheat the grill to medium-high heat.
  2. Season the chicken breast with salt and pepper.
  3. Grill the chicken for about 6-7 minutes on each side until fully cooked.
  4. In a bowl, combine spinach, chickpeas, and sliced red onion.
  5. Add lemon juice and olive oil to the salad, tossing to combine.
  6. Warm the naan bread on the grill for about 2 minutes.
  7. Serve the grilled chicken alongside the spinach and chickpea salad with naan bread.
Nutrition Per Serving 524 g Per 100g
Energy 683.5 kcal 130 kcal
Protein 75.8 g 14.5 g
Fibre 12.7 g 2.4 g
Salt 1 g 0.2 g
Sugar 9.8 g 1.9 g
Carbohydrates 75.4 g 14.4 g
Fat 14 g 2.7 g
  • 1
    item
    chicken breast
  • 100
    g
    spinach
  • 100
    g
    chickpeas
  • 0.5
    item
    red onion
  • 2
    tbsp
    lemon juice
  • 1
    tbsp
    olive oil
  • 1
    item
    naan bread
1
Servings
0

Preheat the grill to medium-high heat.

Season the chicken breast with salt and pepper.

Grill the chicken for about 6-7 minutes on each side until fully cooked.

In a bowl, combine spinach, chickpeas, and sliced red onion.

Add lemon juice and olive oil to the salad, tossing to combine.

Warm the naan bread on the grill for about 2 minutes.

Serve the grilled chicken alongside the spinach and chickpea salad with naan bread.

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