We use a cookie to remember your session and your preferences for the site. Facebook, linked in and Google cookies are used for tracking your click from adverts to our site. Note that some features may not work properly if you cancel.
Cyclistia Icon
Cyclistia
Log in Register
Log in Register

To install this app, tap Share

and then select Add to Home Screen.

You can then use this app from one click and offline.

To install this app, please open this website in Safari instead of Chrome

Create your own perfect recipes!

Automatically create recipes tailored to your ingredients, dietary preferences, allergies and more!

Discover new recipes in a single click. Boomark any recipe from photo or website

Try it

Free to use, no ads, no popups, no credit card required. Just cook.

Mediterranean Chicken Wrap with Cucumber and Radish
Mediterranean Chicken Wrap with Cucumber and Radish

Mediterranean Chicken Wrap with Cucumber and Radish
A light yet satisfying wrap featuring grilled chicken, fresh cucumber, and radish for a refreshing crunch.
Mediterranean Chicken Wrap with Cucumber and Radish

Provides a balanced meal with lean protein, fresh vegetables, and whole grains to sustain energy levels for cycling training.

Ingredients:
1
Servings
  • 150
    g
    chicken breast
  • 1
    item
    whole wheat wrap
  • 100
    g
    cucumber
  • 50
    g
    radish
  • 30
    g
    feta cheese
  • 1
    tbsp
    olive oil
  • 1
    tbsp
    lemon juice
  • 1
    clove
    garlic
  • 1
    tsp
    oregano
  • 0.5
    tsp
    salt
  • 0.5
    tsp
    black pepper
Preparation Time: 25 minutes
Mediterranean Chicken Wrap with Cucumber and Radish
Instructions:
  1. Season the chicken breast with olive oil, lemon juice, minced garlic, oregano, salt, and pepper.
  2. Grill the chicken over medium heat until fully cooked, about 6-7 minutes per side.
  3. Slice the cucumber and radish thinly.
  4. Warm the whole wheat wrap in a pan or microwave.
  5. Place the grilled chicken slices on the wrap, add cucumber and radish slices, and sprinkle with feta cheese.
  6. Roll the wrap tightly and slice in half to serve.
Nutrition Per Serving 500 g Per 100g
Energy 536 kcal 107 kcal
Protein 40 g 8.0 g
Fibre 8 g 1.6 g
Salt 2 g 0.4 g
Sugar 4 g 0.8 g
Carbohydrates 45 g 9.0 g
Fat 22 g 4.4 g
  • 150
    g
    chicken breast
  • 1
    item
    whole wheat wrap
  • 100
    g
    cucumber
  • 50
    g
    radish
  • 30
    g
    feta cheese
  • 1
    tbsp
    olive oil
  • 1
    tbsp
    lemon juice
  • 1
    clove
    garlic
  • 1
    tsp
    oregano
  • 0.5
    tsp
    salt
  • 0.5
    tsp
    black pepper
1
Servings
0

Season the chicken breast with olive oil, lemon juice, minced garlic, oregano, salt, and pepper.

Grill the chicken over medium heat until fully cooked, about 6-7 minutes per side.

Slice the cucumber and radish thinly.

Warm the whole wheat wrap in a pan or microwave.

Place the grilled chicken slices on the wrap, add cucumber and radish slices, and sprinkle with feta cheese.

Roll the wrap tightly and slice in half to serve.

Contact About
Privacy Policy Terms of Service Sitemap