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Mediterranean Chickpea Salad with Lemon Dressing
Mediterranean Chickpea Salad with Lemon Dressing

Mediterranean Chickpea Salad with Lemon Dressing
A refreshing and healthy chickpea salad with a zesty lemon dressing, perfect for a light meal.
Mediterranean Chickpea Salad with Lemon Dressing

This meal provides a balanced source of protein and fiber, supporting a healthy diet while being low in calories.

Ingredients:
1
Servings
  • 120
    g
    chickpeas
  • 50
    g
    cucumber
  • 50
    g
    cherry tomatoes
  • 15
    g
    red onion
  • 10
    ml
    olive oil
  • 7.5
    ml
    lemon juice
  • 0.5
    g
    salt
  • 0.25
    g
    black pepper
Preparation Time: 10 minutes
Mediterranean Chickpea Salad with Lemon Dressing
Instructions:
  1. Rinse and drain the chickpeas, then place them in a large mixing bowl.
  2. Chop the cucumber, cherry tomatoes, and red onion into small pieces and add them to the bowl with the chickpeas.
  3. In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper to create the dressing.
  4. Pour the dressing over the salad and toss gently to combine all ingredients.
  5. Serve immediately or refrigerate for 30 minutes to allow flavors to meld.
Nutrition Per Serving 253 g Per 100g
Energy 304.3 kcal 120 kcal
Protein 11.6 g 4.6 g
Fibre 10 g 3.9 g
Salt 0.5 g 0.2 g
Sugar 8 g 3.2 g
Carbohydrates 37.1 g 14.6 g
Fat 13.3 g 5.3 g
Environmental Per Serving 253 g Per 100g
CO2 0.5 kg 0.2 kg
Water 1.2 l 0.5 l
  • 120
    g
    chickpeas
  • 50
    g
    cucumber
  • 50
    g
    cherry tomatoes
  • 15
    g
    red onion
  • 10
    ml
    olive oil
  • 7.5
    ml
    lemon juice
  • 0.5
    g
    salt
  • 0.25
    g
    black pepper
1
Servings
0

Rinse and drain the chickpeas, then place them in a large mixing bowl.

Chop the cucumber, cherry tomatoes, and red onion into small pieces and add them to the bowl with the chickpeas.

In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper to create the dressing.

Pour the dressing over the salad and toss gently to combine all ingredients.

Serve immediately or refrigerate for 30 minutes to allow flavors to meld.

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