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Vegan Apple Cinnamon Oatmeal
A warm and comforting bowl of oatmeal with apples and cinnamon, perfect for a cozy breakfast.
Provides sustained energy and warmth, ideal for starting the day with a comforting and nutritious meal.
Ingredients:
1
Servings
-
100grolled oats
-
250mlalmond milk
-
1itemapple
-
1tspcinnamon
-
2tbspmaple syrup
-
30gwalnuts
Preparation Time: 15 minutes
Instructions:
- In a saucepan, combine rolled oats and almond milk.
- Bring to a simmer over medium heat, stirring occasionally.
- Dice the apple and add it to the saucepan along with cinnamon.
- Cook until the oats are creamy and the apples are tender, about 10 minutes.
- Stir in maple syrup and remove from heat.
- Serve topped with chopped walnuts.
| Nutrition | Per Serving 500 g | Per 100g |
|---|---|---|
| Energy | 700 kcal | 140 kcal |
| Protein | 14 g | 2.8 g |
| Fibre | 12 g | 2.4 g |
| Salt | 0.1 g | 0.0 g |
| Sugar | 30 g | 6.0 g |
| Carbohydrates | 98 g | 19.6 g |
| Fat | 28 g | 5.6 g |
-
100grolled oats
-
250mlalmond milk
-
1itemapple
-
1tspcinnamon
-
2tbspmaple syrup
-
30gwalnuts
1
Servings
0
In a saucepan, combine rolled oats and almond milk.
Bring to a simmer over medium heat, stirring occasionally.
Dice the apple and add it to the saucepan along with cinnamon.
Cook until the oats are creamy and the apples are tender, about 10 minutes.
Stir in maple syrup and remove from heat.
Serve topped with chopped walnuts.